A successful harvest depends on many factors, including the choice of the right siccation method. Electric siccation is a promising technique that not only improves the quality of the tubers, but also increases the yield. The targeted killing of the haulm supports the ripening of the tubers and optimizes the harvesting process. Farmers who rely on sustainable siccation benefit from greater efficiency and better storability of the harvest. The combination of modern technology and traditional knowledge makes it possible to maximize yields while protecting the environment.